Stylized line art illustration of a garlic bulb with sprouting stalks and curly leaves on a black background.

Madeline is Chef Quincy Cherrett's fine dining restaurant in Denver, built on the belief that exceptional food doesn't have to come with formality. Here, refined technique, playful twists on familiar dishes, and genuine hospitality come together in a relaxed neighborhood setting.

Our menu is rooted in technique and precision but designed to feel approachable, with dishes that begin from familiar foundations and evolve in nuanced, modern ways. Drawing inspiration from contemporary cooking and subtle Japanese and Thai influences, each dish is crafted to surprise in ways that feel thoughtful rather than expected.

A caramelized crème brûlée in a white ramekin garnished with edible flowers and passion fruit seeds, placed on a dark wooden table alongside a silver spoon and a white napkin.
house made pasta with mushrooms and asparagus
craft whiskey cocktail