DINNER
Small Plates
TOM YUM TOAST
Shrimp, Milk Bread, Charred Tomato Fish Sauce Vinaigrette
BEET CARPACCIO
Beets, Watercress, Goat Cheese, Lemon, Thai Yellow Curry Peanut Sauce, Breadcrumbs
CAESAR SALAD
Frisée, 62 Degree Egg, Parmesan, Focaccia Breadcrumbs
BURRATA
Palisade Peaches, Heirloom Tomatoes, Prosciutto di Parma, Sherry Vinegar, Basil
CHICKEN LIVER PATÉ
Beet Pickled Shallots, Toasted Focaccia
CRAB CAKE
Jumbo Lump Crab, Yuzu, Red Miso Shrimp Bisque
STEAK TARTARE*
Shallots, Mustard, Chives, Yuzu, Kosho, Uni Kimizu, Grilled Ciabatta
Entrees
GOCHUJANG POMODORO
House Bucatini, Pomodoro, Basil, Parmigiano Reggiano
SCALLOPS*
Corn, Guanciale, Patty Pan Squash, Yuzu Palisade Peach Purée
SUMMER CORN AGNOLOTTI
White Miso Corn Agnolotti, Heirloom Cherry Tomatoes, Micro Basil, Parmesan Corn Brodo
STEAK FRITES*
12oz Prime NY Strip, Fries, Chimichurri, Bernaise Aioli
HALIBUT
Forbidden Rice, Zucchini, Squash, Green Curry
HALF CHICKEN
Rebel Farms Greens, Mint, Cilantro, Shallot Laab Dressing, Sansho Potatoes
Dessert
BLACK SESAME CHEESE CAKE
Strawberry Coulis
STICKY TOFFEE PUDDING
Vanilla Ice Cream
PASSION FRUIT CRÈME BRÛLÉE
Passion Fruit
To support equitable compensation for our team, a 22% service charge is added to all checks. This charge is shared among the hourly front-and back-of-house employees who help create your experience at Madeline. Additional gratuity is neither expected nor required.
*These items may be raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
DRINKS
Signature Cocktails
TANUKI
Gin, Lillet Blanc, Licor 43, Yuzu, Basil
PICK ME
Vodka, Tomato, Dry Bermutto, Yellow Chartreuse
STAINED GLASS
Tequila, Hibiscus, Thai Lime, Skinos
TRELLIS
Gin, Fusetti, Strawberry, Mizunara
SILK ROAD
Bourbon, Pandan, Chartreuse Vegetal
BECK & CALL
Rye Whiskey, Montenegro, Tamari, Honey
GRANDE SHRUBBERY
Vodka, Green Chartreuse, Lemongrass-Ginger Shrub
Non-Alcoholic
N/A KOLSCH
Best Day Brewing
CHECKERS
Passion Fruit, Lime, Orgeat, Coconut Milk
CHESS
Pathfinder Hemp & Root, Lime, Ginger Beer
COPENHAGEN SPARKLING TEA
Hibiscus or Green, 375ml
Beer
DUVEL
Belgian Ale
FACE DOWN BROWN
Telluride Brewing Co.
JUICY BANGER IPA
Station 26 Brewing Co.
Wine by the Glass
SPARKLING
Albet i Noya 2023 Brut Reserve
“Petite Albet,” Penedes, Spain
Jacqueline Delaunay 2023 Blanc Des Blancs
“Muscadet,” Loire Valley, France
ORANGE
Gebbia Ambratu 2023 Contarratto/Zibibbo
“Terre Siciliane,” Sardinia, Italy
ROSÉ
Chateau Pigoudet 2024 Blend
“Premiere,” Provence, France
JC Somers 2025 Granache/Tempranillo
“Whole Lotta Rosé,” Dundee Hills, Oregon
WHITE
Weingut Burg Ravensburg 2022 Riesling
Trocken, Sulzfeld, Germany
Nicolas Gaudry 2024 Sauvignon Blanc
“Les Porcheronnes,” Pouilly-Fume, France
Lioco 2024 Chardonnay
Sonoma County, California
Domaine Saint Nicolas 2023 Chenin Blanc
Grolleau “Vin de Thierry,” Loire Valley, France
RED
Domaine Charnay 2023 Gamay
Beaujolais, France
Reeves Wines 2024 Pinot Noir
“Septime,” Sonoma Coast, California
Ca’ del Baio 2023 Lenghe Nebbiolo
“BricdelBaio,” Piedmonte, Italy
Anne Pichon 2022 Syrah/Granache
“Sauvage,” Rhône Valley, France
Las Jaras 2024 Cabernet Sauvignon
“Steakhouse,” Dry Creek Valley, California